UBRIC, Chocolate 70% with raisins in cocoa fruit distillate - 100g

$ 26.50

Take the best of distilled cocoa fruit as it comes directly from one of the great "Master Distillers": at its purest. In this distillate, raisins of very high quality are being soaked.

After three months, the grapes are being mixed in our 70% chocolate.

This is how Ubric #1 is made.
It makes an excellent after dinner chocolate.

The ideal temperature for tasting our chocolate is 27-28ºC

Collections: Shop