- $ 28.50
Distilled pears-liquor from one of the great "Master Distillers”; then soaked high-quality passas/grapes into it for three months. And finally we drop them into our 70% pure chocolate.
In this distillate, very high quality grapes are being soaked for three months. Then we drop and mixed them in our 70% chocolate.
The ideal temperature for tasting our chocolate is 27-28ºC